FROM LOKSHEN TO LO MEIN

FROM LOKSHEN TO LO MEIN


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Even the strictest adherents of the kosher dietary laws will delight in the recipes presented in this collection of tasty favorites. “Seafood” Dumplings (made with sole), Paper-Wrapped Chicken, Sweet Walnut or Peanut Soup, and Banana-Pecan Spring Rolls with Caramel Rum Sauce are just some of the wonderful dishes that await us. Includes sections on the evolution of Chinese cooking, the Jewish experience in China, the American-Jewish Chinese connection, and how to stock a Chinese kitchen cabinet.
  • Author: Donald Siegel
  • Publisher: Jonathan David
  • ISBN: 978965229357

  • SKU: 2819
    Price: $34.95 inc GST


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